Regenerative Beef

Pasture raised, pasture finished on the coastal plains of Tillamook, Oregon.

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Featured products
Late Spring 2026 - ¼ Beef Share

Late Spring 2026 - ¼ Beef Share

Late Spring 2026 - ¼ Beef Share
$500.00
Late Spring 2026 - ½ Beef Share

Late Spring 2026 - ½ Beef Share

Late Spring 2026 - ½ Beef Share
$700.00
Late Spring 2026 - Full Beef Share

Late Spring 2026 - Full Beef Share

Late Spring 2026 - Full Beef Share
$1,000.00

Beef that tastes incredible and regenerates the land we all depend on.

Raised slowly on open pasture, guided by regenerative farming principles.

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Regenerative versus organic—what’s the difference? Regenerative goes a step further, focusing on how the land is cared for—building soil health, improving pasture quality, and supporting the long-term health of the ecosystem and animals.

Learn more about our practices →